Menu
Our Menu
A Fusion of Lebanese Tradition and Italian Flair
Cold Entree
Hummus Dip (VG)$15
A blend of chickpeas, fresh lemon juice & tahini topped with extra virgin olive oil
Hummus Bel Lahme$19
Hummus dip topped with minced lamb & mixed nuts
Baba Ghanouj (V)$19
Char-grilled eggplant with tahini, fresh lemon juice & olive oil
Mtabal Batanjeen (GF)$15
Char-grilled eggplant with capsicum & onion topped with olive oil & drizzled with homemade pomegranate sauce
Labneh (VG)$15
yogurt blended with garlic, cucumber & mint topped with extra virgin olive oil & drizzled in burghal
Shanklish (VG)$17
Traditional Lebanese cheese topped with tomato, parsley, and onion dressed in olive oil & spices
HOT ENTRÉE
Kebaybet$18
(4 pieces) – Fried shell of lamb meat & wheat filled with minced lamb onion & pine nuts
Rakakat Cheese (VG)$16
(4 pieces) – Fried homemade pastry roll filled with mozzarella, feta halloumi cheese, chopped onion & fresh herbs
Meat Sambousek$18
(4 pieces) – Fried homemade pastry filled minced lamb, onion & traditional spices
Spring Rolls (VG)$16
fried pastry roll filled with carrot, cabbage, onion and mixed spices served with sweet chilli sauce
Batata Harra (VG)$16
Sauteed diced potato marinated in lemon, olive oil, coriander & chilli
Makanek$18
Mini Lebanese sausages sauteed with homemade pomegranate sauce & olive oil
SALADS
Fattoush (VG)$18
Tomato, lettuce, cucumber, onion, radish, parsley, dressed in homemade pomegranate sauce & olive oil topped with fried crispy Lebanese bread
Tabouli (VG)$18
Fine cut parsley, tomato, onion, burghal dressed in lemon juice & olive oil
Al Saniour Salad (V)$20
A mix of seasoned vegetables and fresh greens dressed in Al Saniour’s special signature sauce
Jat Khodra (V)$20
Mixed platter of seasonal vegetables
PASTA
Alio Scoglio Spaghetti$65
Spaghetti tossed with lobster, prawns, mussels, clams all cooked together in a rich napolitana sauce
Lamb Ragu Rigatoni$38
Rigatoni pasta tossed with tender lamb and vegetables, all cooked together in a rich napolitana sauce
Pasta Primavera (VG)$28
Penne tossed with cherry tomatoes, onion, capsicum, olives, and fresh basil, all cooked together in a rich napolitana sauce
Fettuccine Polio e Funghi$32
Fettuccine pasta tossed with tender chicken pieces and mushrooms, sautéed with garlic and herbs, all cooked together in a rich creamy sauce
SEAFOOD
Silver Whiting$35
Fried silver whiting (5 pieces) served with chips, salad and tahini sauce
King George$45
served with chips, salad and tahini sauce
Snapper$40
Grilled snapper served with chips, salad and tahini sauce
Samak Harra$42
Grilled snapper fillet topped with a cooked mild spicy tahini & garlic sauce served with chips and salad
Meshwi Tiger Prawns$52
(6 pieces) – Grilled Tiger Prawns served with chips, salad and garlic and lemon sauce
Al Saniour Tiger Prawns$120
Tiger Prawns (1-kg) – Served with cocktail sauce and lemon
CHARCOAL BBQ
Mashewi Mshakali For 2$60
2 lamb skewers, 2 chicken skewers, 2 kafta skewers, 2 cutlets served with grilled onion & tomato
Mashewi Mshakali For 3$90
3 lamb skewers, 3 chicken skewers, 3 kafta skewers, 3 cutlets served with grilled onion & tomato
Castaletta Ghanam$42
Lamb cutlet (5 pieces) served with rice and salad
Feri Meshwi$40
Quails (3 pieces) served with chips and salad
Chicken Skewer$8
(1 piece)
Lamb Skewer$10
(1 piece)
Kafta Skewer$8
(1 piece)
Cutlet$8
(1 piece)
STEAK
Porterhouse (300g)$60
Served with chips, salad, and your choice of mushroom or pepper sauce
T-Bone (400g)$65
Served with chips, salad, and your choice of mushroom or pepper sauce
AL SANIOUR TABEKH
Mansaf Lahme$35
Basmati rice cooked with mince lamb, topped with shredded lamb, pine nuts and served with special sauce
Shakriya Bel Mowzat$35
Lamb fillet & sliced onion cooked in a yoghurt, garlic & coriander sauce served with lentil rice
Shish Barak$35
Homemade pastry filled with diced lamb, onion & spices cooked in a yoghurt, garlic & coriander sauce, served with lentil rice
Vegetarian Rice (VG)$15
Basmati rice cooked with mixed vegetables topped with mixed nuts
KIDS MENU
Chicken Nugget$16
Fried chicken nuggets (6 pieces) served with chips and tomato sauce
Fish n Chips$16
Fried snapper fillet served with chips and tomato sauce
Kids Spaghetti$16
Beef Bolognese sauce tossed in spaghetti
BANQUET
Banquet One$60
Hummus dip, Baba Ghanouj dip, Labneh dip, Fattoush, Chips, Cheese rolls, Makanek, Meat sambousek, Chicken, Lamb, and Kafta skewers followed by Lebanese coffee
(minimum order of two $60 per person)
Banquet Two$75
Hummus dip, Baba Ghanouj dip, Labneh dip, Tabouli, Fattoush, Kebi nayi, Vine leaves, Chips, Cheese rolls, Makanek, Meat sambousek, Chicken, Lamb, and Kafta skewers, and Cutlets followed by Lebanese coffee
(minimum order of two $75 per person)
DESSERT
Fruit Platter$40
Mixed-seasonal fruits
Saniour Fruit Salad$18
Mixed-seasonal fruits topped with ashta, honey, condescend milk, and nuts
Baklava$5
Lebanese Dessert Of The Day$9
Mixed Nuts$15
Carrot Slices$12
Mixed with fresh lemon juice and salt
Waffles$20
Banoffi – Waffles topped with bananas, drizzled with biscoff sauce, a scoop of vanilla ice cream and whipped cream
Crepe$18
Nutella Nirvana – Crepe filled with Nutella with fresh banana slices, and topped with a sprinkle of powdered sugar and a drizzle of chocolate sauce
COFFEE
Ice Coffee$10
Ice Chocolate$10
Latte$6
Cappuccino$6
Long Black$6
Espresso$6
Flat White$6
Long Macchiato$6
Short Macchiato$6
Mochaccino$6
BEVERAGES
Mocktails$16
Exotic V – V drink combined with a variety of seasonal fruit
Smoothies$14
Mango Magic -A combination of mango, passionfruit, tropical juice and mango ice cream
Milkshake$12
Chocolate – Vanilla – Strawberry – Blue Heaven – Caramel – Banana
Energy Drinks$6
V – V zero – V blue – V black – Red-bull – Red – bull zero
Soft Drinks-
Bottle $6.50 — glass $5 — Jug $15
Coke – Coke Zero – Fanta – Sprite – Lemon Lime Bitters – Raspberry – Soda Water
Bottled Juices$6.50
Orange – Apple – Pineapple